20 Potato Recipes That Prove You Can Never Have Too Many Spuds

Homemade Crispy Hash Browns

Russets are the spud of selection for this breakfast basic, which is surprisingly straightforward to make at house. As for the recipe, we’ll simply let an Allrecipes reviewer take it from right here: “Wow. Unbelievable. About nearly as good as one might hope for. Crispy on the skin, agency and attractive on the within. And what a taste. This will likely be my hash brown recipe from right here on out.”

Chef John’s Patatas Bravas

In Spain, each restaurant menu will embrace some model of patatas bravas—crispy fried potatoes with a smoky, garlicky, mayo-based sauce. Chef John’s model is the actual deal.

“Just made these potatoes for Fathers Day dinner, critically the most effective potatoes I’ve ever tasted,” shared one Allrecipes reviewer. “Crunchy on the skin, creamy on the within! The garlic aioli is spectacular! Even my ‘no condiment’ daughter ate them like they have been making an attempt to get away from her! Sadly, no leftovers for tomorrow! Thank you for one more one, Chef John!”

Baked Potato Soup

A tried-and-true basic, baked potato soup can also be a good way to make use of up leftover baked potatoes. Our recommendation: Bake russets for stuffing or mashing earlier within the week, including a pair additional spuds for one more meal later.

“Easy, flavorful recipe that I’ll proceed to make for our household,” shared an Allrecipes member. “My husband beloved it! He loves a thick, wealthy, hearty soup which is strictly what this recipe produces. I adopted the recipe precisely as written. Its easy and all of the substances are pantry staples at my home.”

Gnocchi

Light-as-a-cloud gnocchi, the beloved Italian dumpling, begins with completely baked potatoes. The potato flesh is fluffy and dry — what makes the dumplings so tender.

“Simple, basic goodness,” stated one reviewer. “Made as directed with no modifications obligatory. If the dough feels too sticky, simply flippantly mud with a bit extra flour (do not over-flour as a result of they are going to turn into too heavy and that is not good). If you have by no means made these earlier than positively give them a strive…they’re really easy and scrumptious.”

Spanish Tortilla (Spanish Tortilla)

If you have by no means had a Tortilla Espoñola, it is may be your new favourite meal. It’s nice for breakfast, lunch, or a simple dinner alongside a aspect salad. Think of it as a super-stuffed baked omelette. There’s far more potato and onion than there’s egg, so it is extra of a binder of scrumptious taste than the primary participant.

“Very good recipe,” shared an Allrecipes member. “To make it simpler, I boiled the potatoes the day earlier than and adopted the recipe as written. My husband is from Spain and loves this dish however the conventional manner makes use of extra oil and takes longer so thanks, I’ll make it extra typically now.”

Idaho Baked Potato Dip

This genius recipe turns two basic potato dishes—a loaded baker and silky easy mashed potatoes—right into a knock-your-socks-off social gathering dip. It’s a implausible sport day various to bean or onion dip, and a bit simpler on the cook dinner than potato skins. “I might eat this proper out of the bowl,” says one Allrecipes member. “Everyone within the household beloved this.”

Oven-Baked Potato Fries

With solely 10 minutes of prep and half-hour within the oven, you may have diner-worthy potato wedges prepared for your loved ones to get pleasure from. Use no matter spices you may have available—or whichever are your favourite—to make this your individual. Serve with a fry sauce and these fries may outshine the primary dish.

“What a fast, enjoyable, & straightforward recipe – particularly for a final minute Sunday evening appetizer,” stated one Allrecipes consumer. “I used three smaller russets and lower into smaller wedges for additional crispiness. I used to be out of cheddar cheese so I fined grated some parmesan-asiago on high instantly from oven. Yummy, melty, tacky, salty!”

Potato Latkes

Russet potatoes are a should for latkes, the pan-fried potato pancakes historically eaten throughout Hanukkah, or with a barbeque. Top with bitter cream and apple and revel in for breakfast or dinner.

“Such a tasty and straightforward to make recipe,” stated one reviewer. “The texture of the latkes turned out completely crispy on the skin and tender on the within. Sour cream and chives paired handsomely with these tasty potato fritters. You might simply make extra batches and feed plenty of individuals as they preserve fairly properly all through the night. Can’t ever go incorrect with a nicely made potato recipe.”

Grandma’s Hash Brown Casserole

This knock-out potato casserole is certain to be your loved ones’s new favourite meal. Cheesy, creamy, with a crispy topping—it is consolation meals at its best.

“I made this for a cookout at a neighbor’s, it was successful, everybody beloved it,” shared one Allrecipes member. “Ingredients are easy and I grated my very own cheddar cheese as a substitute of shopping for already shredded. It has plenty of butter, however that is one other ingredient to make it indulgent! Recipe jogged my memory of the one my sister-in-law used to make. Will actually make it once more!”

Ultimate Twice-Baked Potatoes

Twice-baked or “put-back” potatoes are the luxurious model of the basic loaded baker. Once baked, the potato flesh is whipped with bitter cream till easy, then piled again into the skins and completed with bacon and melted Cheddar.

“These have been wonderful to eat and never too laborious to make,” shared one Allrecipes consumer. “I made forward of time after which baked proper earlier than the grill meals was executed. Had a pair leftover that we loved the following day.”

Mom’s Scalloped Potato Gratin

This recipe come from Chef John’s mom, who made this scrumptious dish for him rising up. These potato slices are thicker than you are used to with conventional potato gratin, making for a hearty (and fewer fussy) model nice for a weekday.

“Unbelievable! I’ll by no means make potato bake every other manner once more,” says one Allrecipes member. “Seriously so good! Thank you.”

Stick of Butter Breakfast Potatoes

These stick of butter breakfast potatoes are nice for utilizing up leftover bacon or sausage within the fridge, and really easy to place collectively. If you’re keen on butter and you’re keen on potatoes, then you’ll adore this dish. Prep it forward of time and pop it within the oven morning of for a contemporary advert straightforward begin to your day.

Grandma’s Polish Perogies

You cannot argue with grandmother’s recipe! It takes simply six substances to make these potato dumplings from scratch. Add your individual twist with the cheese of your selection, then high any manner you want (we love a sprinkle of chives and dollop of bitter cream).

“Because it may be fairly time consuming making perogies, this is a suggestion,” shared one Allrecipes member. “Make your filling the day earlier than. That manner you solely should mess with the dough the day you will make them. Also, after boiling the perogies, we all the time sauté them with butter and onions earlier than consuming. Fry perogies till a lightweight golden brown. Little crispy on the skin and smooth on the within.”

Aloo Gobi Masala

An Indian basic, this aromatic vegetable curry combines potatoes (aloo, in Hindi) with cauliflower (gobi). One not-so-traditional trick made one reviewer a fair greater fan. “I like this dish anyway, however the thought of microwaving the potatoes and cauliflower to chop cooking time…sensible.”

Pancetta and Romano Potato Croquettes

Pancetta, garlic, and Romano cheese convey potato croquettes into the twenty first century by means of Italy. The zingy dipping sauce depends on Dijon, citrus, and herbs to chop the richness a bit. These make an excellent appetizer, or would shine in a tapas unfold.

Taco Bell Cheesy Potato Casserole

This Taco Bell tacky potato casserole is a copycat of the favourite fiesta potatoes, however with floor beef! This tacky, bubbly, family-friendly scorching casserole is mildly seasoned. Garnish with pico de gallo and cilantro in the event you like.

Colcannon

No one will skip the greens on their plate after they’re folded into buttery, creamy mashed potatoes. This Irish basic combines the mashed spuds with simmered cabbage and leeks.

“So yummy,” shared one Allrecipes member. “I make this actually because it goes with nearly every thing. (Once I even made it with immediate mashed potatoes. No one observed – that’s how good that is.) Really scrumptious.”

Cheese-Stuffed Tater Tots

Who knew you possibly can really make tater tots from scratch? The course of is just like making hash browns or latkes, besides the combination is made into mini nuggets as a substitute of patties. The addition of cheese makes these tots much more crave-worthy. Try together with your favourite cheese or seasonings to make it your individual.

Restaurant-Style Potato Salad

“Fantastic dressing that I’ve made many occasions now,” shared one fan. “I by no means used vinegar or sugar earlier than however it actually offers blah outdated potato salad some zing. Pre-mixing the dressing within the bowl, I can cook dinner my potato cubes pretty smooth after which gently fold within the pre-made dressing solely to toss the onions, celery and potato cubes and eggs collectively and simply coat with the dressing. An ideal chunky potato salad.”

Ultra Creamy Mashed Potatoes

What potato recipe assortment is full with out some comforting mashed potatoes? This recipe could also be primary, however its not boring. Feel free to zhuzh it up as you please, or preserve issues basic.

“I’ve a really choosy eater, particularly in terms of potatoes and these handed the take a look at,” shared a reviewer. “Very tasty and positively creamy! Followed the instructions to a T and I don’t really feel it wants any modifications. It was straightforward to make. I’ll be making it once more sooner or later!”