Pineapple raita is an Indian aspect dish and a condiment served with Indian meals. It is simple to make and takes solely about 5-10 minutes to organize. It is good, salty, and barely tangy in style.
Ingredients
The two principal components to make pineapple raita is apparent yogurt and recent pineapple. Homemade yogurt or store-bought one can be utilized as properly. The yogurt ought to have slight sourness for genuine style.
It is finest to make use of recent candy pineapple reduce into small items. Canned pineapple can be utilized as properly however the style is not going to be similar because the one made with recent pineapple.
Sugar, salt, black saltand slightly little bit of cayenne pepper or black pepper is all you want add for taste.
Instructions
In a big mixing bowl, whisk plain yogurt to make it clean. Add salt, sugar, and black salt and blend it properly till sugar dissolves. Add the chopped pineapple items and blend properly. Optionally add cayenne pepper or black pepper.
Adjust the sugar and salt if wanted relying on how candy the pineapple is and sourness of the yogurt.
Whisk yogurt, combine in sugar, salt, and pineapple items.
Add cayenne pepper and blend properly.
Substitutions
- Instead of recent pineapple, canned pineapple can be utilized.
- Greek yogurt can be utilized nonetheless, you’ll have to add slightly water to make it of tinner consistency.
- Cayenne pepper of black pepper can be utilized.
Equipment
If you’re utilizing a recent pineapple, a pinepple corer is available in very useful to slice the pineapple simply. A whisk is beneficial for mixing the yogurt to a smaooth consistency.
Serving recommendations
Pineapple raita is served as a aspect dish and condiment with an Indian meal or a thali. You can serve it with roti, puri, paratha, aloo paratha, gobi paratha, or paneer paratha.
Storage
You can retailer pineapple raita within the fridge for 3-4 days. It is finest served chilled.
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📖 Recipe
Pineapple Raita
Check out this fast pineapple raita recipe combining yogurt and recent pineapple for a revitalizing style expertise. This candy, salty, and tangy Indian aspect is ideal along with your favourite meal.
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Servings: 8 individuals
Calories: 73kcal
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Instructions
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In a big bowl, whisk yogurt to make sure there there aren’t any lumps.
2 cup Yogurt
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Mix in salt and sugar and whisk till it dissolves.
¼ teaspoon Salt, 2 tablespoon Organic cane sugar
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Add the pineapple chunks and provides it a combination.
3 cup Pineapple
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Add the black salt and blend properly.
â…› teaspoon Black salt
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Sprinkle cayenne pepper on prime.
â…› teaspoon Cayenne pepper
Nutrition Facts
Pineapple Raita
Amount per Serving
% Daily Value*
* Percent Daily Values are based mostly on a 2000 calorie food regimen.
