How to make it?
To prepare this lavender water drink is fairly easy. You will need whole lavender flower heads or loose lavender flower pieces.
I have tried to infuse garden-fresh lavender and dried lavender. It’s easier to infuse dried lavender because the essential oils in the flower intensify when dried.
Use cold water to infuse water with dried lavender flowers, but leave the flowers to infuse for a few hours.
To infuse water with fresh lavender flowers, cook the water with the flowers first and leave the water to cool completely with the lavender left in the water.
You can cook the water too with the dried lavender if you want to speed up the infusion time, as long as the water is left to cool completely at the end.
After a few hours left to infuse, taste test and see if the infused water is flavorful enough.