Thai Red Curry Ramen Noodle Soup Recipe


1 tbsp vegetable oil

2 pack ramen noodles

¼ onion, finely chopped

1 x Marion’s Kitchen Thai Red Curry meal kit, which includes:

  – THAI RED CURRY PASTE

  – COCONUT MILK

  – DRIED HERBS & CHILLI

  – BAMBOO SHOOTS

2 cup of chicken stock

2 tbps fish sauce

A handful of cooked wontons (store-bought or homemade)

Squeeze of fresh lime

fresh coriander (cilantro) and Thai basil leaves, to serve (optional)

1 long red chilli, finely sliced

Streamed Bok choy, to serve





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