Ethiopian Split Pea Stew – Kik Alicha (one pot!)
This easy Ethiopian cut up pea stew, kik alicha, is a warming primary dish with simply six substances. Serve with Injera, flatbread or rice. (gluten-free, nut-free, soy-free). This put up was initially printed on Feb 7 2013 My subsequent alternative of delicacies after Indian is Ethiopian. The dishes are so flavorful and properly spiced. If…
