Savor the bold flavors of authentic Ethiopian cuisine! From spicy doro wat and tangy injera to hearty lentil stews and tibs, our collection celebrates Ethiopia’s rich culinary traditions. Share your favorite Ethiopian recipes and join our community to explore these vibrant, spice-filled dishes at home!
Tosign Shai stands out from your typical thyme tea. Cultivated in the fertile lands of Ethiopia, the thyme used is completely organic. Following the harvest, it undergoes the traditional process of sun-drying before being made available in open markets. With a history dating back to ancient times, Tosign Shai has been valued for its health…
This Ethiopian mushroom tibs stir-fry has so much amazing flavor!! Mushrooms onions sautéed with Berbere spice, coriander, cardamom, rosemary and red wine or balsamic! Flavor central! Gluten-free, Nutfree, Soyfree and low carb! Serve with injera bread, flatbread and a side salad. Here’s an easy Vegan Ethiopian-style Mushroom Stir-fry that is delicious and quick to make…
In search of a wholesome dish that boasts high protein and low-fat content? This soup is the solution. Influenced by the West, the combination of fish and potatoes creates a delightful union. Every spoonful is guaranteed to gratify both your palate and appetite. Equipment Recommendations for Making Asa Shorba Affiliate Disclaimer: We earn commissions on…
Vegan Lentil Sambusa Pie – the popular Ethiopian Street Food “Sambusa” turned into a savory vegan pie that your friends and family will love! No need to make your own crust – this recipe uses vegan puff pastry! Nutfree Soyfree , Glutenfree option If you love samosas, this Ethiopian Vegan Lentil Pie – aka Sambusa…
Doro Wot is an iconic Ethiopian dish that is an essential part of Ethiopian culture. It is specially made during special occasions and gatherings. During these times, if there is an excess of Doro Wot made, Doro Wot Firfir is made from leftover Doro Wot. Equipment Recommendations for Making Doro Wot Firfir Affiliate Disclaimer: We earn…
This Ethiopian Berbere spiced chickpea bowl is the perfect nourishing comfort food for a hot summer day. Chickpeas are braised in a fragrant sauce spiced with a medley of berbere and warming spices like cumin, paprika, and coriander and served with a zesty fruity blueberry lime salad. Glutenfree Nutfree Soyfree This easy chickpea bowl takes…
Sambusa, a pastry filled with lentils or beef, bears resemblance to the Indian samosa and holds a special place in many Ethiopians’ hearts as a cherished snack. In fact, it remains a favorite to this day, commonly enjoyed as an appetizer or snack in many Ethiopian restaurants around the world. Equipment Recommendations for Making Misir…
Spice up your dinner routine with this flavorful Berbere Sheet Pan Dinner! Veggies, beans and tofu cubes are seasoned with a bold Ethiopian spice blend, baked until caramelized, then drizzled with a creamy lemon tahini dressing. Glutenfree Nutfree, Soyfree substitute option. Everyone loves a sheet pan dinner. Everything we love about a one-pot dinner flipped…
Siga Shorba is a well-loved dish, especially comforting during times of illness. The savory broth, wholesome vegetables, and tender beef create a delicious comfort food experience. However, this dish is not limited to sick days; it’s a versatile soup perfect for any time, particularly ideal for a quick and easy dinner. Equipment Recommendations for Making…
Need lunch or dinner in a hurry? These easy chickpea wraps are the answer! I give you three amazing ways to make these 20 Min wraps: berbere, buffalo cajun, and lemon pepper! When I’m having a busy day, I just get out a can of chickpeas, add some spices or sauces with or without some…