By utilizing a weekly meal plan, you can ensure you and your family are maintaining healthy eating habits, exploring new recipes, and ultimately — saving time (and money!) in the grocery store and kitchen each week. Email Me the Recipe! From time to time, we’ll send you Well Plated emails. You can unsubscribe anytime. Have…
Roasting a chicken offers a variety of satisfying meal options throughout the week. Leftover roasted chicken can be used in delicious pilafs, sandwiches, salads or tacos. You can incorporate favorite seasonings to boost flavor and use the carcass to make stock. Fall has always been my favorite season. I love the typically not-too-hot, not-too-cold days…
Key Points Saga reopens Sept. 1 with a ’90s R&B and soul playlist curated by chef Charlie Mitchell. Expect a nostalgic, seafood-forward menu — think tempura-style fish fry and cornbread with gold Osetra caviar. Service shifts to smaller, chef-directed plates in a remodeled space nodding to ’90s FiDi. What will the new sound of Saga…
Balsamic-Rosemary Melting Beets Photographer: Jen Causey, Food Stylist: Julian Hensarling, Prop Stylist: Julia Bayless. These Balsamic-Rosemary Melting Beets are an elegant way to showcase the delicious flavor of roasted beets. Roasting brings out their earthy depth, while a mixture of broth, balsamic vinegar, Dijon mustard and honey adds brightness and complexity. Fresh rosemary infuses the…
Yeti is known for making useful and durable gear for all sorts of outdoor activities. If you’re a fan of its offerings, you probably look forward to the brand’s limited edition color drops. We certainly do — we’ve loved fun, recent colors like cherry blossom, beekeeper, papaya, and ultramarine violet. While we usually agree on…
Rich and well spiced Slow Cooker Chicken Tikka Masala! Made with bite size pieces of chicken, bright tomato puree, plenty of earthy spices, plus yogurt and cream to highlight. It’s a go-to dinner for busy days! Yes that’s right a crockpot chicken tikka masala that doesn’t require any browning meat, sautéing aromatics, or the extra…
