Prepare time: 20 min Cook: 20 min Serves: 18 Cuisine: maharashtrian maharashtrian,sabudana,sago,snack,vada,All Recipes,Festival Foods,Indian Festivals,Indian Snacks and Starter Recipes,Indian …
Tiffin sambar recipe – one of the best sambar recipes for tiffins like idli, dosa, pongal best tiffin sambar I …
Chili Cheese Toast This post was lying in my drafts and wouldn’t have seen the light of day if a …
Sabja lemonade – Sweet basil seeds lemon drink, how to make summer drinks with sabja seeds Sabja lemonade or sweet …
Paneer recipe – how to make paneer at home that is fresh and soft paneer I have quite a few …
khoya recipe – how to make khoya at home, unsweetened khoya recipe khoya (mawa) Khoya recipe is one of the …
Vegetable Rice Sevai Vegetable Sevai makes for a light, filling and quick-fix breakfast meal. Prepared pretty much the way one …
kachori aloo ki sabzi recipe – a gem among North Indian style aloo recipes served with khasta kachori aloo ki …
Lassi recipe, sweet lassi to beat the summer heat – Punjabi food recipes Lassi Lassi is a traditional summer drink …
Aloo Paratha, Yogurt, Raw Mango Pickle and Salad ~ Our brunch A large boiled potato was lingering about in the …