Zucchini Flowers How-to
Zucchini Flowers! The delicate yellow beauties of the zucchini plant. My cooking-at-the-farm day at Green Door Gourmet with Arts Bellevue …
Italian
Buon Ferragosto!
it’s almost Ferragosto, Italy’s traditional midsummer holiday and families up and down the boot will be preparing for their celebrations …
Come si preparano i passatelli in brodo
Non avevo mai pubblicato questa ricetta: mi sembrava troppo semplice per essere raccontata ma siccome l’ultima volta che ho pubblicato …
Creamy Rigatoni Pasta alla Vodka with Burrata Cheese
This creamy Rigatoni alla Vodka with burrata is an Italian classic and a family favorite, bursting with a rich, spicy, …
The Thrill of a Diner – Chef Paulette
Breakfast at El Mar For all of my excitement over Italian cooking (and all Mediterranean cooking) I literally get a …
Aphrodisiac Foods: Spice Up Your Life With Our Top Ten Libido Boosters
The word aphrodisiac comes from the name of the Greek goddess of love Aphrodite and since the ancient times people …
Ricetta del limoncello della fattoria Terranova
Che io abbia una passione per la Campania e per la Costiera, si sa. E che abbia una passione per …
How to Make Crêpes with Chocolate Hearts
These delicate and delicious chocolate heart crêpes are perfect for a special Valentine’s Day breakfast or dessert, with a touch …
How to Enjoy a Zoom Cooking Class – Chef Paulette
Have you ever been in a Zoom cooking class? If not, it might be hard to imagine how it works. …
Suspended Coffee (‘Caffe Sospeso’) – Kindness through Coffee
Ever heard of a ‘Suspended Coffee’? It’s probably not what you imagine! Find out more about this simple act of …