Cheesy Spinach Dip Stuffed Mushrooms

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These lovely bites of tacky spinach dip stuffed mushrooms are a creamy filling of three cheeses, recent spinach and garlic filling nutty mushrooms that are then baked to golden and oozy. It’s a flexible vegetarian dish that may be canapé, starter or fundamental and takes simply ten minutes to organize.

If you recognize there will likely be a meat-eater mutiny in case your stuffed mushrooms are solely vegetarian, it may be prevented by serving a carnivore’s model with prosciutto and pine nuts. Just be sure they’re simply distinguishable from one another!

When planning my vacation appetiser menu, I’m searching for a holy trinity. I would like dishes that:

look nearly too beautiful to eat
may be ready forward of time
cater to quite a lot of diets

And style unimaginable? Well, in fact. That’s a given! These meat-free marvels tick all these bins and being bite-sized makes them simple to barter whereas there’s a drink in hand. They actually are the proper get together meals.

Cheesy stuffed mushrooms

If this creamy spinach dip is sounding awfully acquainted, it could be that you simply’ve come throughout it at a celebration beforehand however filling a bread bowl and served with crudités.

I’ve taken a lighter strategy and mini-fied the dish by stuffing bite-sized chestnut mushrooms with the identical creamy spinach dip. The result’s a juicy, lower-carb model that performs on the basic mixture of cheese, spinach and mushroom.

And what’s much more interesting is that this simple stuffed mushroom recipe may be ready forward of your get together, providing you with loads of time to give attention to what to put on and what drinks to serve. Follow the recipe directions as much as placing the mushrooms within the oven then refrigerate till wanted.

Recipe ideas and notes

For an excellent prepare dinner and aesthetic uniformity, begin with mushrooms which are an analogous measurement.
Don’t wash the mushrooms, they’ll take in the water! Gently wipe away any filth with a paper towel.
Leftover spinach stuffing combine may be baked in an ovenproof dish and served with crusty bread or crackers for dipping.

Serving strategies

This sensible little stuffed mushroom recipe is actually a flexible one. They can characteristic as a vegetarian appetiser as a part of a finger buffet, or served as a cocktail party starter, or supersized utilizing portobello mushrooms to be served as a fundamental course.

For me, they’re my canapé go-to in the course of the get together season, alongside fellow mouthfuls of celebration resembling:

I embody a sizzling or chilly centrepiece too, like a sizzling honey baked camembert in a bread bowl or a Scandi-inspired grazing boardto maintain the desk vibrant and flavours and textures assorted.

Storage and leftovers

Leftover tacky stuffed mushrooms may be saved in an This is an affiliate hyperlink.airtight container within the fridge for 3-4 days. Reheat within the oven or air fryer.

More facet dishes to attempt

Preheat the oven to 180C/350F. Meanwhile warmth 1 tbsp of the olive oil in a big pan and add the minced garlic, prepare dinner briefly for just a few seconds, then add the spinach and stir till it’s wilted and the liquid has evaporated.
Then convey within the cream cheese and let it soften over low warmth whereas stirring.
Take off the warmth and stir within the mayonnaise, grated Parmesan cheese (maintain 2 tbsp behind) and mozzarella.
To clear the mushrooms brush them with paper towel to take away any bits of filth, then pull out the stems.
Stuff the mushrooms and sprinkle with further grated parmesan cheese. Bake within the preheated oven for 20 minutes or till the highest of the filling is golden.

Start with mushrooms which are comparable in measurement to allow a extra even prepare dinner and aesthetic.
Mushrooms take in water, so don’t wash them. Instead, gently wipe off any filth utilizing a paper towel.
If you may have leftover spinach stuffing combine, it may be baked in an overproof dish and served together with bread or crackers.