8 chicken drumsticks
¾ cup apple cider vinegar
1/3 cup light soy sauce
3 tbsp brown sugar
¼ tsp ground black pepper
1 tbsp finely grated ginger
6 garlic cloves, finely chopped
2 tbsp vegetable oil
1 brown onion, halved and sliced
1 long red chilli, finely sliced
4 bay leaves
¼ cup sliced spring onion (scallions)
sea salt