For tadka
3-4 tbsp Oil, तेल
½ tsp small mustard seeds, small mustard
2-3 no. Garlic cloves, finely chopped, लहसुन
2-3 Sprig curry leaves, hard leaf
1 inch Ginger (peeled & finely chopped) अदरक
2-3 no. Dry Kashmiri Red Chillies, Roughly Chopped, Dry Kashmiri Red Chilli
2 medium Onion, finely chopped, प्याज
1 tbsp tender coriander stem, finly choped, coriander stalks
Salt to taste, salt tastes
3-4 no. Dry Kashmiri Red Chillies, Finely Chopped, Dry Kashmiri Red Chilli
2 sprig curry leaves, hard leaf
For Spicy Aloo
2-3 tbsp Oil, तेल
4 large Potatoes (boiled & diced) आलू
1 TSP Degi Red Chilli Powder, Red Chilli Powder
½ tsp turmeric powder, turmeric powder
Salt to taste, salt tastes
4 cup prepared tadka, prepared tempering
For South Indian Style Dal Tadka
Prepared tadka, prepared tempering
2 cups cooked toor dal, cooked toor dal
2 cups cooked chana dal, cooked gram dal
1 ½ cup water, water
1 tsp sugar, sugar
1 sprig Curry leaves, roughly crushed, कड़ी पत्ता
1⁄2 tsp Ghee, घी
For Garnish
Coriander sprig, coriander leaves