For Coating Lady Finger
1 kg Lady finger, cut into half, भिंडी
Salt to taste, salt tastes
½ tsp turmeric powder, turmeric powder
1 TSP Degi Red Chilli Powder, Red Chilli Powder
A Pinch of Asafoetida, हीXIग
For Sattu Mixture
1 ½ cup sattu, sattu
2-3 tbsp mango pickle, mango pickle
2 tbsp coriander leaves, chopped, coriander leaves
1 TSP Degi Red Chilli Powder, Red Chilli Powder
½ tsp coriander powder, coriander powder
1 tsp dry mango powder, mango powder
Salt to taste, salt tastes
1 tsp pickle oil, pickle oil
For achari bhindi
2-3 tbsp mustard oil, mustard oil
½ tsp onion seeds, fennel
½ tsp fennel seeds, fennel
½ tsp cumin seeds, cumin
½ tsp small mustard seeds, small mustard
4 tsp fenugreek seeds, fenugreek seeds
2 Medium Onions, Sliced, Onion
Salt to taste, salt tastes
3 no. Green chillies (less Spicy & chopped) हरी मिर्च
Coated lady finger, lady finger wrapped in spices
2-3 heped tbsp sattu mixture, a mixed with prepared sattu
2 tbsp coriander leaves, chopped, coriander leaves
½ tbsp, jartime
For Garnish
Sattu mixture, a mixture of sattu
Coriander sprig, coriander leaves