Sabrina Ghayour on Persian cooking and the way a Twitter joke led to her success

Sabrina Ghayour on Persian cooking and how a Twitter joke led to her success Sabrina Ghayour on Persian cooking and how a Twitter joke led to her success

The Good Food Podcast

Join host Samuel Goldsmith for a flavourful journey as he sits down with acclaimed chef and bestselling writer Sabrina Ghayour. In this episode, Sabrina shares her ardour for contemporary Middle Eastern delicacies, the tales behind her signature dishes, and the cultural influences which have formed her culinary profession. Discover the secrets and techniques to bringing vibrant spices and daring flavours into your personal kitchen, and listen to Sabrina’s insights on meals, household and the artwork of hospitality. Whether you’re a seasoned cook dinner or simply beginning out, this dialog will encourage you to discover new tastes and traditions. Tune in for scrumptious inspiration and a recent perspective on the world of meals.

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