
Steamed Artichoke — UMAMIMAMI
Organic Ingredients, serves 3 Lemon Dipping Sauce 1 Lemon 1/4 Cup Olive Oil 1 TSP. Dijon Mustard 1/4 Tsp. Celtic Sea Salt Mint Sauce Method You’ll need your artichokes, I can fit three in my steamer basket, a pot to fit the basket in with a cover. Fill the pot with 3-4 inches of water…