Chaunsa daal
Main ingredients Whole black grams (sabut urad), Mustard oil, Mustard seeds, Cumin seeds, Asafoetida, Garlic, Ginger, Onions, Tomatoes, Coriander powder, Red chilli powder, Turmeric powder, Green chillies, Fresh coriander leaves Cuisine Garhwali Course Dals and Kadhis Prep time 20-25 minutes Cook time 25-30 minutes Serve 4 Taste Spicy Level of cooking Easy Others Vegetarian Ingredients…