Gang garee curry recipe is perfect to create a Thai restaurant-quality dinner right at home. This Thai yellow chicken curry is such a crowd-favorite, it’s not only easy to whip up for a weeknight dinner, but it’s an example of true comfort food. Packed with tender chicken, hearty potatoes, and your choice of vegetables, it’s…
This homemade Orange chicken Sauce Recipe is a game-changer for anyone who loves the sweet and tangy flavors of takeout orange chicken. With its simple ingredients, quick preparation, and endless customization options, it’s a dish you’ll want to make again and again. Another sauce you should definitely try is my Lobster Ravioli Sauce. It’s so good!…
Looking for a quick and tasty dinner? Try Chicken saute! This easy Turkish chicken sauté is full of flavor and very filling. It’s made in one pan with chicken, peppers, and a rich tomato sauce. Serve it with rice, bulgur, pasta, or bread for a meal everyone will love! What is Tavuk Sote? In Turkish…
Juicy, tender, and full of flavor, chicken thighs—whether boneless or bone-in—are an excellent choice for the grill. Toss your favorite vegetables on the grill alongside them and you have a quick and easy summertime meal. These recipes use flavorful marinades and seasoning rubs so dinner is never boring. Keep reading for 30 grilled chicken thigh…
Such arrowor Thai panang chicken curry, is an irresistibly creamy dish that’s perfect for your busy weeknights. It’s a total crowd favorite, with its gently spiced, mild flavors that you can easily tweak to taste. Serve this saucy dream with fragrant jasmine rice, it’s perfect for planning ahead or whipping up on the fly. After…
I created this delicious dish over a year ago and posted the recipe on Instagram. It was such a hit that I finally decided to put it on the blog! This recipe is very popular and has received rave reviews! A few of my personal friends have continued to regularly make this dish for themselves…
Spatchcock chicken is whole chicken that is cooked flat, with the backbone removed, for golden skin all over and juicy, tender meat that cooks more quickly and evenly than whole roasted chicken. Back in culinary school, we spent a lot–A LOT–of time and effort learning all about how to break down (cut apart) a whole…
Many years ago, in the Tuscany countryside, among hills lush with olive trees, women from small villages used to go hunting for wild chickens on horseback or by bicycle. This tradition, which involved the mothers and firstborn daughters of Tuscan families, was a real ritual, during which they could spend time together in the open…
This scrumptious recipe for Sweet and Sticky Chicken Wings (Canh Ga Sot Ngot) is sure to become a favorite appetizer or side dish. Coated with a gooey sweet and savory sauce, these succulent wings are bursting with flavor! If you love the robust flavors of Asian-style wings, you’ll love this homemade marinade. Make these delicious…
It’s so easy to make these fried chicken thighs! Fried chicken seems like something you’d only want to buy from a restaurant. If you’ve never fried chicken, it may seem daunting. It’s actually quite easy. Read on and fear not. What makes these chicken thighs crispy? A combo of “Tipo 00” flour (Italian flour often…
