Korean cucumber salad (oi in mum)

Korean Cucumber Salad (Oi Muchim)

Today, let’s make cucumber salad. But we’re not making just one. We’ll be making two different versions: a classic Korean spicy cucumber salad and a non-spicy version with an Asian-style twist. These two are our go-to dishes every summer, and I know you’re going to love them too, so buckle up! Spicy Korean Cucumber Salad…

Read More
Fresh Almond Salad

Fresh Almond Salad

Main ingredients Fresh almonds, Assorted lettuce, Onion, Cucumber, Red radish, Carrot, Black olives, Cherry tomatoes, Parsley, Olive oil, Orange zest, Mustard paste, Lemon juice, Orange juice, Honey, Fresh red chilli, Feta cheese Cuisine Fusion Course Salad Prep time 20-25 minutes Cook time 0-5 minutes Serve 4 Taste Savoury Level of cooking Easy Others Vegetarian Ingredients…

Read More
Chipotle Chicken Salad

Chipotle Chicken Salad

Main ingredients Chipotle sauce, Boneless chicken breasts, Salt, Crushed black peppercorns, Olive oil, Corn on the cob, Mayonnaise, Honey, Lemon juice, Assorted lettuce leaves, Cherry tomatoes, English cucumber, Crutons, Microgreens Cuisine Fusion Course Salad Prep time 20-25 minutes Cook time 10-15 minutes Serve 4 Taste Savoury Level of cooking Easy Others Non vegetarian Ingredients 2…

Read More
Summer Spinach Salad with Chickpea Olive Crumble (high protein)

Summer Spinach Salad with Chickpea Olive Crumble (high protein)

A fully loaded, flavor packed, protein rich summer spinach salad with an umami-packed crisp chickpea hemp seed olive crumble, nutrient dense greens, and creamy, vibrant tahini lemon dressing. A perfect hot weather dinner. (23g protein and 15g fiber per serving, (gluten-free, soy-free, nut-free, high protein) This is a fantastically hearty summer spinach salad. It has…

Read More