Tejasswi Prakash says she doesn’t use white salt at home; why experts caution against only having pink salt in the diet | Food-wine News
Tejasswi Prakash recently whipped up a special Maharashtrian meal, during which she admitted only using pink salt. While preparing fresh gluten-free rice bhakri, she said, “I am putting some pink salt because we use only pink salt at home. We don’t use normal salt at home.” Taking a cue from her admission to Curly Taleswe…