You might assume that pastry chefs stay as far away from boxed cake mix as possible. And while that is mostly true, I’m going to let you in on a secret. Even professional bakers keep boxed cake mix in their pantries for cake-related emergencies. Sometimes you find yourself in need of cake ASAP and without…
This Recipe is about How to Make Mix Vegetable Sabzi Dhaba Style or Unique Flavor Gajar Aaloo Matar Methi Recipe. If you follow these steps you will amaze by the unique flavor it creates. We have used perfect combination and balance of gajar aaloo matar methi and boiled eggs to create a such a unique…
Thandai masala is a rich, flavourful blend of nuts and spices used to prepare traditional Indian drink Thandai. This homemade mix is used to whip up a refreshing Thandai quickly in summer or during festivals like Holi, Mahashivratri prasad. It has cooling ingredients to beat the heat in summer as well as aids digestion. Check…
