This You just have beans is a creamy, sweet dessert topped with coconut milk. It’s naturally gluten-free and packed with tender split mung beans, thickened with tapioca starch, and flavored with optional pandan leaves. Mung beans are incredibly versatile and used in many Thai dessert recipes like Luk Chup. A key step in making this…
I bet you heard about mung bean milk as a substitute for bubble milk tea. We believe mung bean milk is much healthier than boba drinks. Let’s learn how to make super summer-friendly mung bean milk with basic ingredients and a secret weapon- fresh mint leaves. It has become my favorite plant-based drink for this…
There are dozen of reasons that I want to recommend mung bean recipes to you. Although it is not a popular western ingredients.. Mung bean is believed to be beneficial to the human body as it can help to reduce the hotness because of the cold attribute. It is a super ingredient in my kitchen….