This bright green syrup tastes just like pistachios, with a bright green color and bold, nutty flavor that’s perfect in caffeinated beverages, cocktails and mocktails, or drizzled over ice cream, waffles or pancakes. Most pistachio syrup recipes out there call for simply steeping pistachios in a sugar syrup, but that just gives you a faintly…
Main ingredients Ghee, Poppy seeds (khuskhus), Sugar, Cashewnuts, Pistachios, Almonds, Dried coconut, Green cardamom powder Cuisine Sindhi Course Mithai Prep time 25-30 minutes Cook time 10-15 minutes Serve Taste Sweet Level of cooking Easy Others Vegetarian Ingredients 1 tablespoon ghee + for greasing 2 tablespoons poppy seeds (khuskhus) ¾ cup sugar ¼ cup chopped cashewnuts…
Main ingredients Split skinless green gram flour, Refined flour, Powdered sugar, Milk, Saffron, Sugar, Baking powder, Ghee, Rabdi, Dried rose petals, Almonds, Pistachios, Silver varq Cuisine Indian Course Mithai Prep time 5-6 hours Cook time 25-30 minutes Serve Taste Sweet Level of cooking Easy Others Vegetarian Ingredients 1 cup split skinless green gram flour (dhuli…
Main ingredients Melon seeds, Poppy seeds, Dried coconut, Ghee, Edible gum resin, Sugar, Whole wheat flour, Pistachios, Almonds, Cashewnuts, Raisins, Green cardamom powder Cuisine Sindhi Course Mithais Prep time 3-4 hours Cook time 35-40 minutes Serve Taste Sweet Level of cooking Easy Others Vegetarian Ingredients ¼ cup melon seeds 2 tablespoons poppy seeds (khuskhus) ¾…
