Joshua Bousel Looking for a jam with a kick? Jalapeño jam might just become your new favorite. All it takes is pulsing jalapeños and green bell peppers in a food processor, then mixing it with sugar, vinegar, lemon juice, salt, and liquid pectin over heat. After the canned jam sits in a boiling hot-water bath…
Old-Fashioned Rock Cakes, a delicious British recipe that is perfect for an afternoon tea party. Soft, crumbly and buttery and packed with dried fruit, these classic rock cakes or rock buns are a timeless family-favourite treat that has been loved for generations. Quick to bake and inexpensive, rock cakes go back to the Victoria era,…
To all the Jain food lovers out there who feel like your options are limited, think again, because we’re here to change the game. Today, we’re excited to present a mouthwatering array of ‘Jain recipes‘ that will make your taste buds dance. Jain cuisine is a vibrant and flavorful culinary tradition that beautifully demonstrates how…
Welcome to Untold Recipes by Nosheen! Here, you’ll find authentic Pakistani recipes inspired by my childhood—a curated space to explore nostalgic recipes for all aspiring home cooks. It’s all here, from slow-cooked Mughal wonders to regional delicacies and street food favorites. I aim to make all the recipes approachable for beginner, intermediateand advanced cooks alike.
This Italian Sausage Skillet is incredibly easy to make and perfect for a busy night. Save this recipe! ❤️WHY WE LOVE THIS RECIPE We love easy dishes and we love Italian sausage so this is one of our favorite dishes. This comes together quickly, and you don’t have to precook the pasta, which is always…
Apart from the ridiculous amount of cookery books I have, I am a bit of a fiend for collecting recipes from friends too, usually scribbled down on some scrap of paper that they had to hand. There are box-files and folders, or very often sheets simply slotted into some well-thumbed cookbook. There is something hugely…
Cheesecake Dip, a light and refreshing summer dessert made with only 4 ingredients. It’s a fantastic last-minute treat that is perfect for dipping biscuits/ cookies / pretzels or fruit, and it can be whipped up for any party, BBQ, potluck or picnic. Family-friendly, and ready in just 5 minutes, this sweet cream cheese dip is…
Welcome to Untold Recipes by Nosheen! Here, you’ll find authentic Pakistani recipes inspired by my childhood—a curated space to explore nostalgic recipes for all aspiring home cooks. It’s all here, from slow-cooked Mughal wonders to regional delicacies and street food favorites. I aim to make all the recipes approachable for beginner, intermediateand advanced cooks alike.
Welcome to Untold Recipes by Nosheen! Here, you’ll find authentic Pakistani recipes inspired by my childhood—a curated space to explore nostalgic recipes for all aspiring home cooks. It’s all here, from slow-cooked Mughal wonders to regional delicacies and street food favorites. I aim to make all the recipes approachable for beginner, intermediateand advanced cooks alike.
Imagine this: You’re a contestant on Family Feud and Steve Harvey asks you to name a stone fruit. Sweet, juicy peaches would likely first come to mind, and like most of the world, you’d score the top answer on the board. But peaches aren’t the only stone fruit: Plums, nectarines, cherries, apricots, mangoes, lychees, dates,…
