One of the best things about eating hot pot is the dipping sauce options. While hot pot is shared communally over a simmering pot of broth, an array of vegetables, proteins, and carbs, the dipping sauce is your own and open to endless possibilities. There are infinite ways to make hot pot dipping sauce, from…
Fake tripe translates as ‘fake tripe’ and is a wonderfully delicious cucina povera recipe made with strips of omelette served in a delicious, veggie-packed tomato sauce with garlic and sage. Trippa finta is a humble and delicious cucina povera recipe which mimics the look and texture of tripe using nothing more than strips of omelette….
I love the bulk section at my local organic store. I love that it allows me to cut down on the packaging, as I strive to bring back and reuse the same paper bags until they give out in exhaustion. I love that I pay less for the exact same products or ingredients, and I…
Eggs Benedict for two or four or 10 Paid Partnership with Conestoga Farms Today I made this recipe for two because Liz and I wanted to pause and celebrate a special moment as a couple. Between raising kids, hard days at work, financial pressures, household responsibilities, busy schedules, and more, there’s a lot going on in our lives. It can put a strain…
Chicken Satay Ingredients, serves 4 3 Chicken Breasts, cut into 1 inch, thin, even, rectangular pieces (see photos) 1/4 Cup Olive Oil (to brush skewers as they cook) Marinade 1 Jar Lemon Grass Turmeric Paste 1 Tbsp. Honey 1 Tbsp. Ground Coriander Powder 1 Tsp. Celtic Sea Salt 2 Tbsp. Olive Oil You’ll need approx….
Published: Feb 12, 2025 · Modified: May 2, 2025 by Nadia · This post may contain affiliate links Make your own fresh chickpea flour tagliatelle with only 3 simple ingredients. Try pairing this gluten-free pasta with my easy to make garlic paprika sauce! Have you ever tried pasta made from chickpea flour? This, of course,…
This Creamy Sauce for Lobster Ravioli is a game-changer for anyone looking to create a restaurant-quality meal at home. The sauce is rich and decadent, comes together really quickly, and pairs perfectly with Lobster Ravioli. Another sauce recipe you should also try is my Orange Chicken Sauce recipe. It’s so good. Homemade Lobster Ravioli is a…
Method: For best results, cook the Steaks first in the pan you’ll be making your Sauce in. Pat your Steaks dry with paper towels. Season generously with Salt and leave to sit at room temperature for 45 minutes. Heat a Cast Iron Skillet, or heavy pan (enamel or stainless steel) to high heat with 2…
📋 Ingredient Notes To make this COOKING RECIPE you’ll need the following ingredients: Meat: Veal will be more tender because it’s younger. Beef chuck is widely recommended for its tenderness when slow-cooked. 👉 See 💭FAQs for more cuts you can use in this recipe. Wine: I recommend using white wine because red wine has tannins…
Simple to make and wildly flavorful, these Japanese pickled carrots are a classic shoyuzuke pickle perfect for snacking, bento, or side dishes. Recipe Video If you’ve got carrots and soy sauce, you’re just a few steps away from these savory-sweet Japanese pickled carrots. Shoyuzuke (醤油漬け) means “pickled in soy sauce,” and it’s a traditional Japanese…
