Tarator Sauce (Kalamar Sosu) Love fried calamari? Meet Turkish Tarator Sauce (Kalamar Sosu), the rich, tangy, and nutty dip that takes kalamar tava (Turkish style fried calamari) to the next level. It also pairs wonderfully with a variety of fish recipes. Have you ever been to Turkey’s beautiful coasts for a summer holiday? If you have, you’ve…
Taratora popular side dish, and appetizer in Turkish and Balkan cuisine, is a refreshing and easy-to-make recipe that is perfect for hot summer days. With different variations available, the traditional recipe can be made with various ingredients such as cucumber, carrot, iceberg lettuce, walnut kernels, tahini, and purple cabbage, to name a few. Today, I…
Arnabit with tarator is the Arabic name for cauliflower with tahini or lemon garlic sauce. Now, cauliflower is not as popular as broccoli. However, this shy vegetable shines when it’s done the way we prepare it in this fried cauliflower recipe. It’s golden brown and crispy on the outside and tender and juicy on the…
