This easy Thai tofu soup with coconut milk is creamy, savory, and healthy—a vegetarian tom kha that’s gluten-free and perfect for chilly winter days. With its authentic flavors and rich texture, it’s certain to become a new family favorite! For more delicious Thai soups, try Tom kha gai with chicken, vegan Thai mushroom soupor Tom…
Main ingredients Barbeque sauce, Firm tofu, Rice noodles, Garlic, Red chilli sauce, Crushed black peppercorns, Spring onions with greens, Carrot, Green capsicum, Red capsicum, Soy sauce, Toasted white sesame seeds Cuisine Italian Course Noodles and pasta Prep time 20-25 minutes Cook time 10-15 minutes Serve 4 Taste Savoury Level of cooking Easy Others Vegetarian Ingredients …
This easy tofu pad krapow recipe is packed with flavors and made completely meat-free. A perfect balance of spicy chilies, holy basil, and umami-rich sauces makes this Thai basil tofu stir-fry an absolute must-try! Tip: You can use Thai basil in many of my recipes, such as Falling ends fell pork, khao pad krapowand basil…
