Tahin sauce: creamy, nutty and very versatile!

Tahin sauce: creamy, nutty and very versatile!

Tahin sauce Not only is creamy, nutty and very versatile, no it is also very tasty. Some of my friends would say something special, but nevertheless very popular. I have prepared them many times and when I recently made Falafel myself to share the recipe with you. Tahin sauce is my absolute insider tip. She…

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You’ve Been Overlooking This Inexpensive, Versatile Protein Powerhouse—Here’s What to Do With It

You’ve Been Overlooking This Inexpensive, Versatile Protein Powerhouse—Here’s What to Do With It

Lentils really knock it out of the park: They’re nutritious, affordable, versatile, and quick to cook. These tiny, lens-shaped legumes have been a staple in kitchens around the world since they were first cultivated in Southeast Asia 8,000 to 10,000 years ago, adding flavor, texture, and protein to soups, stews, salads, sides, veggie burgers, and…

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