Kufta Kabab | LEBANESE RECIPES
Kabab, the king of all grilled meat, is a summer favorite. Lamb is mixed with garlic and parsley, grilled and …
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Mihshai Malfoof (Cabbage Rolls) | LEBANESE RECIPES
An all-time-favorite winter/fall food. Although making cabbage rolls takes a bit more time, it’s worth every minute. Cabbage leaves are …
Maamoul bi Ajwa (Date Cookies)
Filling your house (and heart) with sweet baking smells, maamoul bi ajwa is associated with special occasions like eid, but …
Muhamara (Walnut Dip) | LEBANESE RECIPES
A dip with a different taste, texture and flavor than your usual mezze spread. Walnut, red pepper, pomegranate molasses render …
Borek: Layered Cheese Pie | LEBANESE RECIPES
“This borek recipe is very easy to follow. Despite the fact that there are very few ingredients in the filling, …
Awamat: Lebanese Crisp Doughnut Balls
Prep: 15 mins | Cook: 10 mins | Total: 25 mins | Servings: 10 to 15 servings | Yield: 15 …
Lebanese Moutabel (Spicy Eggplant Dip)
Prep: 15 mins | Cook: 30 mins | Total: 45 mins | Servings: 8 servings Eggplant is a popular ingredient …
A Simple Kibbeh | LEBANESE RECIPES
Prep: 85 mins | Cook: 5 mins | Soak and Cool Time: 40 mins | Total: 2 hrs 10 mins …
An easy and delicious kofta kebab recipe with roasted eggplant!
Ingredients: Roasted Vegetables: Two eggplants (600g) Half a an onion (150g) One red bell pepper (100g) One green bell pepper …
Cooking the lamb and rice in this luxurious way makes it wonderful for a feast!
Ingredients and step by step instructions for making the recipe You will need a Leg of lamb or lamb shoulder …