Soft and Juicy Pan-Fried Chicken Breasts – No Marinating Needed!
This is one of our go-to dishes when we’re short on time and need to whip up something easy and delicious.
We love that it doesn’t require any marinating, so there’s no waiting around. You can start cooking right away!
Even without a marinade, our super simple method keeps the chicken breasts tender and juicy, making it perfect for weeknights when you want a flavorful meal fast.
Rub Chicken Breasts With Turkish Spices!
The flavor in this dish comes from the Turkish spices we use.
We make sure to rub every part of the chicken breasts with our homemade Turkish spice blend, which is super easy to put together with just a few common spices. This blend gives the chicken its bold, vibrant taste that makes it so delicious.
Even if you don’t have the blend ready, you can easily make it at home. Mix up some paprika, pul biber (or red pepper flakes), oregano, ground cumin, salt, and black pepper, and you’re good to go!
While you can find Turkish spice blends in stores, we’ve noticed that each brand has its own mix, and surprisingly, many of them include spices that aren’t typically used in traditional Turkish cooking.
That’s why we recommend making your own blend at home. You can use our easy Turkish Spice Blend Recipe!