Refreshing, fruity, and irresistibly smooth, this white sangria with beirão liqueur recipe blends citrus, sweetness, and spice into pure summer bliss, enjoy.
| Preparation time | 10 min |
| Cooking Time | n/a |
| Ready In | 10 min |
| Level of Difficulty | Very Easy |
| Servings | 4 |
Nutrition Facts (Per Serving)
| Calories | 217 |
| Fat | 0g |
| Carbs | 28g |
| Protein | 0g |
Sliced fruit, pineapple, white grapes, lemons, and peach slices to taste266 ml white wine103 ml Liquor Beirão (Portuguese Liqueur)103 ml lemon soda (like Sprite)66 ml pineapple juice66 ml lemon juice30 ml gin2 tbsp sugar syrup (about 30 ml)7–8 mint leaves2–3 cinnamon sticksIce, as needed
Sliced fruit, pineapple, white grapes, lemons, and peach slices to taste266 ml white wine103 ml Liquor Beirão (Portuguese Liqueur)103 ml lemon soda (like Sprite)66 ml pineapple juice66 ml lemon juice30 ml gin2 tbsp sugar syrup (about 30 ml)7–8 mint leaves2–3 cinnamon sticksIce, as needed
- In a large pitcher, add ice, mint leaves, chopped fruit, pineapple juice, lemon juice, and sugar syrup and stir well.
- Add Liquor Beirão, Gin, and White Wine.
- Top up with lemon soda.
- Serve and enjoy.
Recipe & Photo Credit: Beirão liquor
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| Level of Difficulty | Very Easy |
| Servings | 6 |
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