For Boiling Chicken
Water as required, पानी
Salt to style, salt tastes
3-4 no. Garlic cloves (with pores and skin & crushed) लहसुन
1 kg rooster, rooster
2 no. Black cardamom, large cardamom
2 tsp black peppercorns, pepper grains
3 no. Bay leaf, bay leaf
For Boiling Cashew Nuts
Water as required, पानी
½ cup Cashew Nuts, काजू
For Boiling Mushroom
Water as required, पानी
Salt to style, salt tastes
500 gms Mushrooms (trim tail & minimize into halves) मशरूम
For Paste
Boiled Cashew Nuts, Boiled Cashew
1 ½ cups milk, milk
For Creamy Garlic Chicken
1-2 tbsp Oil, तेल
7-8 no. Garlic Cloves, Crushed, Garlic
2 tbsp Butter, cubed, मक्खन
Little Water, Water
1 no. Black cardamom, crushed, giant cardamom
Prepared paste, ready paste
2 tbsp butter, butter
½ cup water, water
Boiled Mushrooms, Boiled Mushrooms
Boiled Chicken, boiled rooster
¾ cup contemporary cream, contemporary cream
Little Water, Water
Prepared tadka, ready tempering
For tadka
2 tbsp Oil, तेल
7-8 no. Garlic Cloves, Chopped, Garlic
3-4 no. Dry Kashmiri Red Chillies (Deseed & Chopped) Dry Kashmiri Red Chilli
2-3 tbsp contemporary Coriander leaves, roughly chopped, धनिया पत्ता
1 tbsp Butter, cubed, मक्खन
1-2 tsp lemon juice, lemon juice
For Garnish
Coriander sprig, coriander leaves
