Mango Tea Recipe | Mango Iced Tea Recipe

Mango Iced Tea is a refreshing drink made by mixing ripe mango puree with brewed tea. It appears like a pleasant change from the same old scorching tea, extra so throughout summer time afternoons and even together with night snacks. This drink feels fruity and soothing, and it makes a terrific decide if you need one thing cool and refreshing however not heavy.

The style is a mixture of candy mango with slight tang from lemon and delicate taste of tea. It feels mild and contemporary, not too sugary like bottled juices. Mango Iced Tea can be good substitute for mushy drinks, because it provides similar cool really feel with none fuel or chemical compounds. It appears like a small deal with however on the similar time really easy to make.

About Mango Iced Tea

Mango Iced Tea or just mango tea, is kind of well-liked in cafes however actually making at dwelling may be very easy and simple. The base is brewed black tea which is then cooled down and combined with mango pulp. The taste comes balanced, not overly candy and that mild bitterness of tea balances the fruit style properly.

Mango Iced Tea is a good mixture of mango puree with tea decotion. It is so refreshing to have this drink in summer time particularly after a tiring day. I really like Iced Lemon Tea and now that is going to my favourite too.

Ripe mangoes with out fibre fits finest for this recipe as they provide easy texture and shiny coloration. Alphonso works excellent, however any candy selection is ok. Adding lemon juice lifts up the style giving small tang which makes the drink refreshing. The style is fruity, tangy and simply little robust from tea.

There are many small variations doable too. Some individuals exchange sugar with honey, some even skip sugar if mango itself may be very candy. Few like so as to add mint leaves whereas chilling to provide extra freshness. You can even regulate the thickness by altering pulp amount, hold it skinny or thick how you want.

Iced Tea is a refreshing drink for a scorching summer time day and in case you are a mango lover then this Iced Mango Tea is a good alternative. You could make the tea decoction prematurely and retailer in fridge for few days. While serving time make the puree or make lemon tea and serve.

Mango Iced Tea Ingredients

• Mango Pulp – I’ve used ripe mango pulp, it provides candy style and good fruity taste. Alphonso is sweet, however you should utilize any mango with out fibre additionally.
• Tea Powder – I used regular black tea powder, brewed mild it provides mushy tea style. You may even use tea luggage in case you like.
• Sugar – I added little sugar to steadiness the tea style. If mango is already candy then you’ll be able to skip or use honey additionally.
• Lemon – I simply squeezed small quantity, this provides delicate tang and contemporary taste. You can add skinny lemon slices additionally for garnish.
• Ice Cubes – I add lot of ice cubes all the time whereas serving, it makes the drink very cool and refreshing.

Why This Recipe Works

• This recipe is a simple and fast to make with easy substances.
• This recipe has mild taste, fruity and cooling, good for summer time.
• This drink is best alternative in comparison with sodas and packed juices.
• You can simply regulate the sweetness and tea energy like how you like.
• This drink will look shiny and contemporary, it is a good choice to serve for friends.

Similar Recipes

How to make Mango Iced Tea Step by Step

1.Measure and take water. Bring water to a rolling boil till it bubbles up properly. Now add tea powder.

2.Boil in medium flame for two minutes till it will get a pleasant reddish brown coloration. Filter by way of steel strainer.

3.Add sugar combine properly. Then chill it till serving time. Add chopped mango items in to a mixer and puree it to a easy paste.

4.Take the tea decoction out from the fridge add lemon juice. Then add mango pulp. Whisk it properly.

5.Strain it. Add icecubes and serve with lemon slice.

Serve chilled!

Expert Tips

• Tea energy – I boil the tea simply just for 2 minutes. If boiled longer it turns into robust and tastes barely bitter.
• Chill the decoction – I often put together the tea base and hold in fridge, so it mixes properly with mango when chilly.
• Choosing mango – Always use ripe mango with out fibre. If mango seems bitter, then add further sugar.
• Sweetness regulate – You can scale back or add sugar based mostly on mango. Sometimes I even add honey as a substitute of sugar.
• Serving fashion – Always serve with lot of ice cubes and lemon slice, it makes drink contemporary and good trying.

Serving and Storage

Serve Mango Iced Tea chilled with ice cubes and one slice of lemon. It goes properly as mid-day cooler or as night drink together with snacks. You can even make this for small get-togethers as a non-fizzy cool possibility. Leftover might be saved in fridge for in the future, however all the time stir or whisk earlier than serving as pulp might cool down.

FAQS

1.Can I skip lemon juice?

Yes, you’ll be able to skip. But lemon provides good style so I all the time add.

2.Can I make with out sugar?

Yes, if mango is nice sufficient then no want for sugar, or you should utilize honey.

3.Can I exploit store-bought mango pulp?

Yes you’ll be able to store-bought mango pulp however contemporary provides higher style.

4.Can I exploit inexperienced tea?

Yes, you should utilize inexperienced tea, taste will likely be mild and little earthy.

5.Can I hold this for lengthy?

No, it tastes finest contemporary. Maximum in the future in fridge solely.

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