Marry Me Chicken Chili Recipe (One-Pot, 50 Minutes)

Marry Me Chicken Chili Recipe (One-Pot, 50 Minutes)

Simply Recipes / Ciara Kehoe

In phrases of weeknight dinner recipes, a dish that comes collectively in underneath an hour utilizing comparatively frequent elements is strictly what I’m in search of, and I’m in search of it just about each single evening. If that dish occurs to attraction to my entire household—sufficient, say, to make my youngsters return for seconds—it’s what I contemplate a holy grail recipe.

Inspired by the extraordinarily standard “Marry Me” canon (the identify of which I object to on a feminist stage, however recognize as somebody who adores sun-dried tomatoes and cream in all varieties), I developed a recipe that makes an attempt to be all of these issues—fast, handy, and beloved. By jove, I feel I cracked the code this time with my Marry Me Chicken Chili, a quick-cooking, hearty dinner that’s excellent for busy weeknights.

How To Make Marry Me Chicken Chili

The taste profile of Marry Me Chicken contains the nice and cozy, wealthy flavors of sun-dried tomatoes, heavy cream, and Parmesan cheese. I took that concept and turned it right into a chili/stew state of affairs, which I wish to serve over rice or egg noodles. The predominant distinction between this and Marry Me Chicken is the inclusion of poblano peppers and the truth that the hen is shredded after which added again to the creamy hen inventory, making it extra like a white hen chili.

To make it, sauté chopped onions, poblano peppers, and garlic in olive oil till translucent and aromatic. Add some hen breasts (or thighs), inventory, and salt and pepper, and simmer till the hen is cooked by means of. Remove the hen to a plate and shred it whereas letting the higher a part of a package deal of cream cheese get all melty within the hen inventory combination.

When the hen is shredded and the cream cheese is melted, add some sun-dried tomatoes, cannellini beans, and Parmesan cheese and prepare dinner for a couple of extra minutes till all the things comes collectively. Serve over rice or pasta with extra parm, recent herbs, and a sprinkling of crushed pink pepper.

Simply Recipes / Ciara Kehoe


Tips and Substitutions for Marry Me Chicken Chili

  • If you don’t have poblano peppers, you need to use one or two jalapeños (which is able to end in a spicier dish) or a can of diced inexperienced chiles as a substitute.
  • For a little bit additional richness, add 1/4 cup of heavy cream once you add the sun-dried tomatoes, beans, and cheese.
  • Swap the cannellini beans for chickpeas or one other comfortable, white bean based mostly on what you like.
  • Add some stemmed, chopped kale or Swiss chard on the closing stage for a heartier, much more healthful dish.
  • The sun-dried tomato taste actually comes by means of on this recipe, so you should definitely use a model you genuinely love. I desire Trader Joe’s Slow Roasted Tomatoes as a result of they’re already seasoned with garlic and oregano, and so they have a pleasant texture that’s not too chewy.

Can’t Get Enough of “Marry Me” Flavors?

Simply Recipes / Ciara Kehoe



Cook Mode
(Keep display awake)

  • 2 tablespoons extra-virgin olive oil

  • 1 medium yellow oniondiced

  • 1 poblano pepperstemmed, seeded, and diced

  • 4 cloves garlicminced

  • 1 pound boneless, skinless hen breasts and/or thighs

  • 4 cups hen inventory

  • 1/2 teaspoon saltplus extra to style

  • 1/4 teaspoon freshly floor black pepperplus extra to style

  • 6 ounces cream cheeselower into cubes

  • 1 (15.5-ounce) can Weather in Cannellini Beansdrained

  • 1/2 cup sun-dried tomatoes draineddrained and chopped

  • 1/2 cup freshly grated parmesan cheeseplus extra for garnish

  • Optional garnishes: chopped recent parsleybasil, or cilantro and/or crushed pink pepper flakes

  1. Sauté the aromatics:

    In a Dutch oven or heavy-bottomed pot, warmth the oil over medium warmth. Add the onions and peppers and prepare dinner till softened, about 4 minutes. Add the garlic and proceed cooking till aromatic, 1 to 2 minutes.

  2. Cook the hen:

    Add the hen, hen inventory, salt, and pepper and produce to a simmer. Cover the pot with a lid and simmer till the hen is cooked by means of, about 20 minutes.

  3. Shred the hen:

    Remove the hen from the pot and set it apart on a big plate. Add the cream cheese to the pot, lower the warmth to low, and change the lid. Allow the cream cheese to slowly soften. Meanwhile, use two forks to shred the hen into bite-sized items.

  4. Simmer the chili:

    Once the cream cheese is melted, whisk the combination within the pot till it’s easy and freed from lumps. Add the shredded hen, cannellini beans, sun-dried tomatoes, and Parmesan cheese to the pot. Stir to mix, then simmer for 10 minutes to let the flavors come collectively.

  5. Finish and serve:

    Taste the chili and regulate the salt and pepper as obligatory. Serve, garnishing with extra cheese, recent herbs, and/or a sprinkle of crushed pink pepper, if desired.

    Store leftovers in an hermetic container within the fridge for as much as 5 days.

    Did you’re keen on the recipe? Leave us stars beneath!

Nutrition Facts (per serving)
474 Calories
23G Fat
30g Carbs
38g Protein

×

Nutrition Facts
Servings: 4
to six
Amount per serving
Calories 474
% Daily Value*
23G 29%
Saturated Fat 9g 46%
105mg 35%
979mg 43%
30g 11%
Dietary Fiber 5g 18%
Total Sugars 5g
38g
Vitamin C 19mg 96%
Calcium 189mg 15%
Iron 4mg 22%
Potassium 957mg 20%
*The % Daily Value (DV) tells you ways a lot a nutrient in a meals serving contributes to a every day food plan. 2,000 energy a day is used for normal vitamin recommendation.

Nutrition data is calculated utilizing an ingredient database and needs to be thought-about an estimate. In circumstances the place a number of ingredient options are given, the primary listed is calculated for vitamin. Garnishes and optionally available elements will not be included.

Leave a Reply

Your email address will not be published. Required fields are marked *