Friends! Lately, I’ve been going by way of the weblog and recreating previous recipes utilizing completely different components. I wrote this recipe two years in the past to the date! The unique dish options shrimp, however I couldn’t assist however fall in love with this model a lot that I needed to share it with you. I hope you adore it as a lot as I do.
This recipe requires jalapenos, so remember to use gloves whereas dealing with the peppers. Otherwise, your fingers will burn. No joke! Also, I used a complete jalapeno on this recipe, seeds included! Jalapenos lose 50% of their warmth index after they prepare dinner. If you need a first rate quantity of spice in your dish, remember to add the entire jalapeno!
If you intend on tackling this recipe, please take a pic of the completed product and tag me on Instagram: @ursassychef!
1 pound of uncooked ahi tuna steak
1 head of cauliflower, chopped in small bite-size items, however not as small as cauliflower rice
1 jalapeno, diced with seeds
2 teaspoons + a pinch of Pink Himalayan Salt, divided
1/2 teaspoon of black pepper
3 tablespoons of sugar-free rice wine vinegar, divided
3 tablespoons of liquid amino (Braggs or Coconut), divided
Zest and juice of 1 lime
5 tablespoons of olive oil, divided
Garnishes (add this after baking the cauliflower)
3/4 cup of chopped cashews
2 tablespoons of chopped cilantro
1. Preheat oven to 400 levels.
2. Whisk collectively 2 tablespoons of rice vinegar, 2 tablespoons of liquid amino, zest and juice of 1 lime, 4 tablespoons of olive oil, 1 teaspoon of salt, and 1/2 teaspoon of black pepper right into a shallow container. Place the tuna within the container and permit it to marinate. Cover it with a lid and set it apart on the counter. We wish to sear the tuna at room temperature, so it cooks evenly.
3. Chop all the greens as listed above.
4. Place the remaining components, together with chopped greens, leftover spices, vinegar, 1 tablespoon of olive oil (not the garnishes), in a big bowl. Mix till well-combined.
5. Arrange all the contents from the bowl onto a big non-stick sheet pan. If you shouldn’t have a non-stick pan, spray cooking spray on prime. If you might have a baking mat, place the components on prime of the mat. Bake within the oven for 20-23 minutes or till cauliflower is barely charred.
6. While the cauliflower combination is roasting, let’s put together the tuna. Place a big saute pan over medium-high warmth. Wait 30 seconds earlier than including 1-2 tablespoons of olive oil into the pan. Allow the oil to unfold everywhere in the pan. Place the steak within the pan and prepare dinner for 4 minutes. Flip and prepare dinner the opposite facet for 4 minutes or to desired doneness. I choose uncommon tuna steak. Let the tuna sit for 6-8 minutes earlier than slicing it in opposition to the grain.
7. Pull the pan out of the oven and permit it to chill for 10 minutes.
8. Serve the sliced tuna on prime of the cauliflower rice. Add the garnishes (cashews & cilantro) on prime and blend. Serve instantly!
