Stop Storing Your Avocados This Way—It Could Make You Sick

Stop Storing Your Avocados This Way—It Could Make You Sick Credit: Westend61/Getty Images

When you slice into a superbly ripe avocado, you doubtless end up within the widespread predicament of methods to hold the opposite half as inexperienced and contemporary because the one you are utilizing. A latest TikTok pattern had us all believing this drawback was solved. All you do is submerge the lower avocado in a sealed container filled with water within the fridge for a superbly inexperienced avocado days later. But, after additional investigation, we won’t advocate it.

A consultant for the FDA told Good Morning America that any residual human pathogens left on the floor of the avocado pores and skin (like listeria or salmonella) would possibly multiply within the water, which might result in harmful foodborne sicknesses.

Plus, you are left with a waterlogged avocado.

Instead of taking your avocado for an in a single day swim, listed here are three different methods to avoid wasting lower avocados in your subsequent avocado toast, avocado salad, or guacamole.

3 Ways to Keep Avocados Green

When an avocado is lower open, an enzyme within the flesh reacts with oxygen and creates a brown pigment referred to as melanin, turning the outermost layer brown. While it is fully fit for human consumption, it could actually seem considerably unappetizing. So, to stop oxidation, you may must create a barrier between the avocado and the encircling air.

After seeing all storage hacks the web has to supply, we determined to check the three hottest (and most secure) strategies to determine the highest performer. Of course, earlier than utilizing any of those techniques, be sure you completely rinse the fruit to do away with any grime or micro organism on the pores and skin.

Best for Guacamole: Store With Cut Onions

For this hack, we tried inserting an avocado face-up in a sealed container with lower pink onions earlier than storing within the fridge. In idea, the vapors launched when the onion is lower (assume tearing up as you chop an onion) ought to forestall the floor from browning.

This tactic labored surprisingly effectively, leaving us with a inexperienced avocado 5 days later. Because the avocado flesh by no means is available in contact with the onions, it does not tackle numerous onion taste. But, simply in case, save this trick for savory makes use of of your avocado to keep away from any onion funk in your chocolate avocado pudding or gooey avocado brownies.

Bonus: the pre-cut onions are able to be thrown right into a contemporary guacamole.

Allrecipes

For More Immediate Use: Add Lemon Juice

For this technique, we merely squeezed a little bit of lemon juice on the floor of the avocado earlier than storing in an hermetic container within the fridge. Whether you might have a lemon or a lime helpful in your kitchen, the acidity within the citrus juice ought to decelerate the oxidation course of, maintaining the avocado inexperienced after opening.

While the lemon juice-coated avocado stayed inexperienced from days one via three, it turned browner than the others by the five-day mark. The lemon juice does not have an effect on the flavour drastically, but it surely does supply a tinge of brightness. For a morning avocado toast, this technique is usually a good storage possibility, particularly in the event you repeatedly hold lemons in the home.

Easiest Method: Coat with Avocado Oil

The final technique we tried additionally turned out to be our favourite. We sprayed the floor of a lower avocado with avocado oil olive oil works right here, too) earlier than storing in an hermetic container within the fridge. Not solely was this hack quick and straightforward, it truly saved the avocado in the perfect form via the five-day check. Just a fast little spritz of oil was sufficient to create a barrier towards the air, stopping oxygen from reacting with the flesh.

Better but, the avocado oil does not introduce any new flavors to the avocado itself, maintaining it simply as candy and buttery as on the primary day it is opened. If you are something like us, this trick would possibly make you might have an “oh, duh” second.

All three strategies have been profitable, however the one finest suited to you would possibly simply rely on what’s accessible in your kitchen. Whichever hack you go along with, you may relaxation simple figuring out there are methods to maintain these finicky fruits from going to waste.

Leave a Reply

Your email address will not be published. Required fields are marked *