Khao pad krapowalso known as Thai basil fried rice, is a simple dish that’s perfect for any busy weeknight. This ground pork stir-fry is fragrant, spicy, and can easily be tweaked to your taste. I used minced meat, but you can absolutely switch it up with your favorite proteins. After making this, try one of…
This vegetarian pad Thai vegetables recipe comes together in just 20 minutes and tastes way better than takeout. Enjoy easy, healthy vegan noodles that are perfect for a quick family dinner on a busy weeknight. Note: Want to add protein? Try my authentic chicken or beef versions, both of which use my mother’s homemade pad…
What’s the difference between yum woon sen and pad woon sen? Learn how glass noodles are used in these two Thai classics! The post Yum living sen vs path living sen appeared first on .
Learn the differences between pad kee mao vs pad see auw, from noodle type to flavor, sauce, and spice level. The post Pad Kee Mao vs Pad See Ew appeared first on .
This Thai stink beans stir-fry with shrimp recipe brings bold, spicy flavors in an umami-loaded stir-fry sauce. Ready in less than 30 minutes and perfect with rice for a quick and easy dinner any day of the week! For more delicious vegetable stir-fries with shrimp, check out this bitter melon recipe, long beans stir-fryand shrimp…
This easy Thai cry baby noodles recipe (pad ngor ngae) comes together in less than 30 minutes. Made with fresh wide rice noodles, tofu, and dried shrimp, it’s packed with umami and tossed in a stir-fry sauce you’ll love! Tip: Just like in pad see ew and pad Thaiyou can customize this Thai noodle dish…
This easy chicken Thai fried rice recipe (khao pad gai) is a high-protein, flavorful dish that comes together in just 20 minutes. It’s a tasty weeknight dinner and a great way to use leftover vegetables for a quick, nutritious meal! Tip: This recipe works great with other proteins too—swap the chicken for shrimppork, or try…
This easy tofu pad krapow recipe is packed with flavors and made completely meat-free. A perfect balance of spicy chilies, holy basil, and umami-rich sauces makes this Thai basil tofu stir-fry an absolute must-try! Tip: You can use Thai basil in many of my recipes, such as Falling ends fell pork, khao pad krapowand basil…
This easy Thai shrimp fried rice recipe (khao pad goong) is a flavorful weeknight dinner ready in under 20 minutes. It’s healthy, high-protein, and easy to customize with any vegetables you have on hand. With image instructions for foolproof results! Fried rice is one of those dishes you can make again and again without ever…
This easy Thai chicken and pumpkin stir-fry is ready in just 30 minutes and tastes just like something you’d order at a Thai restaurant. It’s full of flavor from a savory-sweet sauce and fresh basil, and it’s healthy too! Got extra pumpkin? You’ll also love this pumpkin curry and my favorite kabocha squash curry. What…
