“Better than Mashed Potatoes” CREAMY Potatoes from La Mancha Spain
These creamy potatoes from La Mancha, Spain, often known as patatas al azafrán, are really what consolation meals is all about. We’re speaking a ton of scrumptious flavors, straightforward to make, and all achieved in simply half-hour. Serve them as a tapas appetizer and even as a aspect dish. To make this recipe, I used…
