When it involves nostalgia, we’re all in. Whether it’s within the type of enjoyable, limited-edition throwback packaging, the return of a beloved menu merchandise at a restaurant, or an old-school recipe that will get rediscovered within the age of social media, we find it irresistible all. One distinctive bread recipe that house cooks are getting reacquainted with? Ice cream bread.
Dean Mitchell/Getty Images
Ice cream bread is made from—you guessed it—ice cream, with a raise from self-rising flour. (It will also be made with a mixture of all-purpose flour and baking powder.) Mix the melted ice cream with the self-rising flour, toss it in a lined loaf pan, bake it, and also you’re left with a surprisingly tender, calmly candy bread.
Recipes for ice cream bread are extensively accessible on the web (in reality, we’ve obtained a recipe or two ourselves), however social media movies have helped introduce the bread to much more individuals. A pair years in the past, User B. Dylan Hollis discovered an ice cream bread recipe in a 1978 cookbook and re-created it on A Teltok Video that’s been seen by greater than 20 million viewers. Since then, much more TikTok customers have been making an attempt the easy bread recipe.
Tips for Making Ice Cream Bread
- You can use any taste of ice cream, although vanilla gives you probably the most impartial taste. According to Allrecipes person Selma Wood, “I used butter pecan ice cream, added a dab of vanilla and sprinkled with cinnamon on top. Delicious! Will definitely make again.” Just be sure you not use low-fat or sugar-free ice cream, because the recipe is not going to work.
- If you don’t have self-rising flour readily available, Allrecipes member Margaret recommends a straightforward change: “I didn’t have any self-rising flour, so I substituted it with 1½ cups of flour combined with 2¼ tsp baking soda and ⅜ tsp salt.”
Get the recipe: Yummy Ice Cream Bread
