A rich 5-minute irresistible Nescafé mousse recipe, you can whip up in just a few minutes, it has a dreamy texture, and totally irresistible indulgence.
| Preparation time | 5 min |
| Cooking Time | n/a |
| Ready In | 5 min |
| Level of Difficulty | Very Easy |
| Servings | 3 |
Nutrition Facts (Per Serving)
| Calories | 761 |
| Fat | 51g |
| Carbs | 71g |
| Protein | 7G |
35 g Nescafe instant coffee120 g sugar140 ml very cold water400 ml heavy cream (with 36% milk fat)80 ml sweetened condensed milk
35 g Nescafe instant coffee120 g sugar140 ml very cold water400 ml heavy cream (with 36% milk fat)80 ml sweetened condensed milk
- In a bowl, add the coffee, sugar, and cold water and mix until dissolved.
- In another bowl, add the heavy cream and beat with a hand mixer until very firm.
- Add the sweetened condensed milk and beat until a very thick cream forms.
- Add this cream to the coffee mixture and mix with a spatula until well incorporated.
- Put it in dessert glasses and enjoy.
Recipe & Photo Credit: Desserts of Portugal
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